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We invite you to "guess the grape" with an exclusive wine dinner at Beacon Tavern Wednesday, May 16, beginning at 6:30 p.m. where Executive Chef Bob Broskey will prepare a six-course dinner with blind wine pairings from three visiting Willamette Valley wineries. For each course, Oregon wines will be matched against iconic wines from classic regions from around the world with owners and winemakers discussing the flavor profiles of each wine for guests to compare. Join us for this unique opportunity to learn about undiscovered gems from Oregon's wine country.

Reserved seating is available for $175.00 per person inclusive of tax and gratuity + $8.07 ticket fee. The ticket purchase guarantees seating and includes the six-course dinner with twelve blind wine pairings. Cancellations must be made at least 24 hours prior to the event to be eligible for a refund. Please call Beacon Tavern at 312.955.4226 or email aaron@gagehospitality.com with any questions.

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